Excellence Carbon Steel Wok 32cm

A lightweight carbon steel wok with flat base designed for stir-fry cooking at high temperatures, - a 1.8mm gauge thickness. Featuring a beautifully crafted wooden handle that is secured via two rivets to ensure a sturdy handle that won't come loose and hanging loop for easy storage

• The range has been developed to not only withstand the intense heat required for stir-fry cooking
• Traditional Chinese carbon steel seasoning wok
• In time a natural non-stick surface will develop with use
• 1.8mm gauge carbon steel