Excellence Carbon Steel Wok 36cm

A lightweight carbon steel wok with flat base designed for stir-fry cooking at high temperatures, - a 1.8mm gauge thickness. Featuring a beautifully crafted wooden handle that is secured via two rivets to ensure a sturdy handle that won't come loose, along with a matching side handles. Plus there is a hanging loop for easy storage

• Traditional Chinese carbon steel seasoning wok
• In time a natural non-stick surface will develop with use
• 1.8mm gauge carbon steel
• Beech handle with hanging loop and helper handle